About us
Our Culinary Approach
Creating authentic Italian cuisine requires us to embrace traditional recipes and fresh ingredients. As a team of culinary experts, we craft and serve dishes that celebrate Italy's rich culinary heritage.
By blending traditional recipes with modern techniques, we create delicious meals that adapt to your cravings.
Discover New Flavors
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Start with the guest – find out what they crave and serve it to them.
Your Italian Food Experience
Meet our team
Dedicated professionals driving our culinary success
Tony Fred
Chief Culinary Officer
Founder and chief visionary, Tony is the driving force behind our Italian culinary journey. He loves to keep his hands full by participating in the development of our recipes, marketing, and customer experience strategies.
Mich Stark
Chief Operations Officer
Maria is passionate about Italian cuisine. With her multi-year experience as Head Chef in renowned restaurants, Maria has transformed our menu into a culinary masterpiece. Maria is among the best chefs.
Aline Turner
Chief Culinary Officer
Giovanni is one of the iconic figures in the culinary world who can say he loves what he does. He mentors 50+ aspiring chefs and nurtures a community of food enthusiasts.
Iris Joe
Chief Financial Officer
Iris, with her international experience, helps us easily understand the market trends and improve our offerings. She is determined to drive success and delivers her professional acumen to elevate our Italian food brand.